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Descriptor: Palatability Dry (PALATABILITY_DRY)


 
Definition:
rating of palatability of plants when hayed off or dormant from 1 (very low) to 8 (very palatable)
Crop:
Desmodium
Category:
Production descriptors
Status:
Data Type:
Numeric descriptor
Maximum Length:
20
Responsible Site:
Australian Pastures Genebank (APG)


Studies or environments

Distribution of Values for Palatability Dry (PALATABILITY_DRY)

RangeNumber of Accessions
1.00000 - 1.100005
1.10000 - 1.200000
1.20000 - 1.300000
1.30000 - 1.400000
1.40000 - 1.500000
1.50000 - 1.600000
1.60000 - 1.700000
1.70000 - 1.800000
1.80000 - 1.900000
1.90000 - 2.000003


GRIN-Global project